Throughout mankind’s history, God has placed various dietary restrictions upon people. In the beginning, God gave man herbs and fruit for meat (Genesis 1:29). Under the law, the diet expanded, yet still excluded certain animals that the Lord deemed unclean (Leviticus 11:1-23). The issue was so important that questions concerning dietary restrictions were raised in the early church. In the end, the only restrictions specifically given for the New Testament church were that they should not partake of food knowingly offered to idols, and they should refrain from eating the blood (Acts 15:20, 29; Acts 21:25). 1 Timothy 4:4 confirms these truths by stating that no creature is to be refused based upon some man-made mandate.
Zeal involves a fervent desire to accomplish some particular feat. The Bible tells us that Christ died on the cross to redeem a people who would then become zealous of good works. Every Christian should strive to be zealous in his service to the Lord. Many believers during periods of great persecution zealously gave their lives for the gospel’s sake. Acts 15:26 tells of men who “hazarded their lives for the name of our Lord Jesus Christ.” These people recognized that they were no longer their own but God’s. They had been redeemed by the precious blood of the Lord Jesus Christ and willingly sealed that testimony with their own blood. The more the enemies of God persecuted them, the more freely the gospel spread.
